Blackened Seared Scallops with Lemon
Our Seared Scallops leans on lemon and patience: kissed with char and smoke, then finished with Lemon.
Our Crab Cakes leans on lemon and patience: the kind of plate you make on a quiet evening, then finished with Fresh Herbs.
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Our Seared Scallops leans on lemon and patience: kissed with char and smoke, then finished with Lemon.
Deeply satisfying Lobster Roll with Fresh Herbs, weeknight-fast but never a compromise.
Deeply satisfying Grilled Branzino and Crusty Bread, simple ingredients treated with real care.
A Chilled Grilled Swordfish, kissed with char and smoke, and served with Caper Sauce.