Cooking by the warm light of the kitchen.
LanternKitchen
Recipes / French / Classic Coq au Vin with Crusty Bread
Classic Coq au Vin with Crusty Bread
French ● Members

Classic Coq au Vin with Crusty Bread

4.6 (315 ratings)

Deeply satisfying Coq au Vin with Crusty Bread, layered with warm, patient spice.

Prep
21 min
Cook
60 min
Servings
5
Difficulty
Medium
🔒

This is a members' recipe

Join Lantern Kitchen to unlock the full ingredient list and method for Classic Coq au Vin with Crusty Bread — along with every other premium recipe in the library.

Keep cooking

More French

Herbed Cassoulet with Crusty Bread ● Members
French

Herbed Cassoulet with Crusty Bread

A Herbed Cassoulet, the kind of plate you make on a quiet evening, and served with Crusty Bread.

4.9 70 min Easy