French
Wine-Braised Crepes and Pearl Onions
Wine-Braised Crepes and Pearl Onions -- simple ingredients treated with real care.
Deeply satisfying Duck Confit and Pearl Onions, simple ingredients treated with real care.
Join Lantern Kitchen to unlock the full ingredient list and method for Classic Duck Confit and Pearl Onions — along with every other premium recipe in the library.
Wine-Braised Crepes and Pearl Onions -- simple ingredients treated with real care.
A Classic Pot au Feu, rich without ever feeling heavy, and served with Fresh Thyme.
Bistro Creme Brulee with Fresh Thyme -- balanced between sweet, salt and heat.
Wine-Braised Duck Confit with Gruyere -- balanced between sweet, salt and heat.