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Tandoori Butter Chicken with Fresh Cilantro
A Tandoori Butter Chicken, rich without ever feeling heavy, and served with Fresh Cilantro.
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Coconut Chicken Vindaloo and Warm Spices
Our Chicken Vindaloo leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished and Warm Spices.
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A Creamy Butter Chicken, deeply savory and worth the wait, and served with Garlic Naan.
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Buttery Egg Curry over Basmati
Our Egg Curry leans on yellow onion and patience: deeply savory and worth the wait, then finished over Basmati.
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