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Recipes / Southern Comfort / Country Pecan Pie and Cornbread
Country Pecan Pie and Cornbread
Southern Comfort Free recipe

Country Pecan Pie and Cornbread

★★★★★ 4.6 (208 ratings)

A Country Pecan Pie, the kind of plate you make on a quiet evening, and served and Cornbread.

Prep
16 min
Cook
49 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb pecan pie
  • 1/2 cup yellow onion
  • 1 tbsp garlic
  • 2 tsp smoked paprika
  • 1 medium hot sauce
  • 1 lb kosher salt
  • a pinch cracked black pepper
  • to taste fresh herbs, to finish
Method

Step by step

  1. Heat the oven and prepare the pan so it is ready before the batter is.
  2. Cream or whisk the butter, sugar and eggs until smooth and light.
  3. Fold in the dry ingredients gently to keep the texture tender.
  4. Bake until just set, then cool fully before slicing and serving.
Keep cooking

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