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French
Herbed Sole Meuniere with Gruyere
A Herbed Sole Meuniere, the kind of plate you make on a quiet evening, and served with Gruyere.
French
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Country Pot au Feu and Pearl Onions
Our Pot au Feu leans on unsalted butter and patience: rich without ever feeling heavy, then finished and Pearl Onions.
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Free
French
Wine-Braised Crepes with Gruyere
Our Crepes leans on unsalted butter and patience: kissed with char and smoke, then finished with Gruyere.
Free
French
Bistro Nicoise Salad and Dijon
Bistro Nicoise Salad and Dijon -- simple ingredients treated with real care.
Free
French
Golden Duck Confit with Crusty Bread
Our Duck Confit leans on unsalted butter and patience: kissed with char and smoke, then finished with Crusty Bread.