Indian
Slow-Simmered Rajma with Ginger
Slow-Simmered Rajma with Ginger -- balanced between sweet, salt and heat.
A Creamy Chicken Tikka Masala, kissed with char and smoke, and served over Basmati.
Join Lantern Kitchen to unlock the full ingredient list and method for Creamy Chicken Tikka Masala over Basmati — along with every other premium recipe in the library.
Slow-Simmered Rajma with Ginger -- balanced between sweet, salt and heat.
A Tandoori Malai Kofta, kissed with char and smoke, and served over Basmati.
A Fragrant Malai Kofta, built on a slow, honest base, and served with Fresh Cilantro.
Our Baingan Bharta leans on yellow onion and patience: kissed with char and smoke, then finished and Warm Spices.