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Recipes / Indian / Creamy Vegetable Korma and Fried Onions
Creamy Vegetable Korma and Fried Onions
Indian Free recipe

Creamy Vegetable Korma and Fried Onions

★★★★★ 4.5 (63 ratings)

Deeply satisfying Vegetable Korma and Fried Onions, bright with acid and fresh herbs.

Prep
17 min
Cook
49 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb vegetable korma
  • 1 tsp yellow onion
  • 1/2 cup garlic-ginger paste
  • 1 tbsp ground cumin
  • 2 tsp turmeric
  • 1 medium garam masala
  • 1 lb fresh cilantro
  • to taste good finishing oil
Method

Step by step

  1. Toast the spices in a little oil until fragrant, watching so they do not scorch.
  2. Cook the onion, garlic and ginger low and slow until soft and sweet.
  3. Add the vegetable korma, then the liquid, and let it barely simmer to build depth.
  4. Round it out with a swirl of cream or a handful of cilantro before serving.
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