● Members
Chinese
Ginger-Scallion Fried Rice and Toasted Sesame
Our Fried Rice leans on soy sauce and patience: kissed with char and smoke, then finished and Toasted Sesame.
Chinese
● Members
Crispy Congee with Chili Oil
Deeply satisfying Congee with Chili Oil, layered with warm, patient spice.
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More Chinese
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● Members
Chinese
Ginger-Scallion Lo Mein over Jasmine Rice
Our Lo Mein leans on soy sauce and patience: deeply savory and worth the wait, then finished over Jasmine Rice.
● Members
Chinese
Black Bean Bao Buns over Jasmine Rice
Our Bao Buns leans on soy sauce and patience: deeply savory and worth the wait, then finished over Jasmine Rice.
Free
Chinese
Crispy Salt and Pepper Shrimp with Bok Choy
Deeply satisfying Salt and Pepper Shrimp with Bok Choy, bright with acid and fresh herbs.