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Wok-Fired Mapo Tofu in Garlic Sauce
Deeply satisfying Mapo Tofu in Garlic Sauce, balanced between sweet, salt and heat.
Chinese
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Crispy Wonton Soup in Black Bean Sauce
Crispy Wonton Soup in Black Bean Sauce -- weeknight-fast but never a compromise.
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Chinese
Ginger-Scallion Chow Mein with Bok Choy
A Ginger-Scallion Chow Mein, built on a slow, honest base, and served with Bok Choy.
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Chinese
Cantonese Char Siu with Scallions
Our Char Siu leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished with Scallions.
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Chinese
Crispy Kung Pao Chicken over Jasmine Rice
Crispy Kung Pao Chicken over Jasmine Rice -- layered with warm, patient spice.