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Fermented Sundubu Jjigae with Scallion Salad
Korean ● Members

Fermented Sundubu Jjigae with Scallion Salad

4.8 (70 ratings)

Our Sundubu Jjigae leans on soy sauce and patience: deeply savory and worth the wait, then finished with Scallion Salad.

Prep
28 min
Cook
37 min
Servings
6
Difficulty
Medium
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