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Fragrant Red Curry with Fish Sauce
Thai Free recipe

Fragrant Red Curry with Fish Sauce

★★★★★ 4.4 (256 ratings)

A Fragrant Red Curry, kissed with char and smoke, and served with Fish Sauce.

Prep
28 min
Cook
53 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb red curry
  • 1/2 cup fish sauce
  • 1 tbsp lime
  • 2 tsp garlic
  • 1 medium Thai chiles
  • 1 lb palm sugar
  • a pinch fresh cilantro
  • to taste fresh herbs, to finish
Method

Step by step

  1. Bloom the whole and ground spices in hot oil until they smell toasty.
  2. Add the onion base and cook it down slowly until jammy and deeply colored.
  3. Stir in the red curry and liquid, then simmer gently so the flavors marry.
  4. Finish with cream or fresh herbs, check the seasoning, and serve with rice or bread.
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