Thai
Tamarind Cashew Chicken and Bird's Eye Chili
Tamarind Cashew Chicken and Bird's Eye Chili -- balanced between sweet, salt and heat.
Deeply satisfying Larb with Lime, bright with acid and fresh herbs.
Join Lantern Kitchen to unlock the full ingredient list and method for Street-Style Larb with Lime — along with every other premium recipe in the library.
Tamarind Cashew Chicken and Bird's Eye Chili -- balanced between sweet, salt and heat.
Lemongrass Tom Kha with Lime -- weeknight-fast but never a compromise.
Fresh Pad See Ew with Fish Sauce -- balanced between sweet, salt and heat.
Our Massaman Curry leans on fish sauce and patience: kissed with char and smoke, then finished and Fresh Herbs.