Greek & Mediterranean
Roasted Orzo Salad over Warm Pita
Our Orzo Salad leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished over Warm Pita.
A Garlic Greek Salad, deeply savory and worth the wait, and served with Feta.
Our Orzo Salad leans on extra-virgin olive oil and patience: the kind of plate you make on a quiet evening, then finished over Warm Pita.
A Charred Stuffed Grape Leaves, kissed with char and smoke, and served with Feta.
Oregano Shakshuka with Feta -- layered with warm, patient spice.
Deeply satisfying Gyro with Cucumber, bright with acid and fresh herbs.