Seafood & Catch
Herb-Crusted Garlic Shrimp over Saffron Rice
A Herb-Crusted Garlic Shrimp, the kind of plate you make on a quiet evening, and served over Saffron Rice.
Deeply satisfying Steamed Mussels and Charred Vegetables, layered with warm, patient spice.
A Herb-Crusted Garlic Shrimp, the kind of plate you make on a quiet evening, and served over Saffron Rice.
Deeply satisfying Fish Tacos with Fresh Herbs, weeknight-fast but never a compromise.
Herb-Crusted Seafood Paella in White Wine -- simple ingredients treated with real care.
Our Grilled Swordfish leans on lemon and patience: rich without ever feeling heavy, then finished with Lemon.