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Recipes / Chinese / Ginger-Scallion Lo Mein with Scallions
Ginger-Scallion Lo Mein with Scallions
Chinese Free recipe

Ginger-Scallion Lo Mein with Scallions

★★★★★ 4.8 (61 ratings)

Ginger-Scallion Lo Mein with Scallions -- weeknight-fast but never a compromise.

Prep
27 min
Cook
26 min
Servings
3
Difficulty
Easy
Ingredients

What you'll need

  • 1 lb lo mein
  • 1 cup soy sauce
  • 3 cloves garlic
  • 1 tsp fresh ginger
  • 1/2 cup scallions
  • 1 tbsp toasted sesame oil
  • 2 tsp Shaoxing wine
  • to taste flaky salt
Method

Step by step

  1. Cook the noodles a touch under, rinse, and toss with a drop of oil so they stay loose.
  2. Heat the pan until it just smokes, then flash the garlic, ginger and scallion.
  3. Sear the protein hard, add the vegetables, and keep everything in motion.
  4. Fold the noodles back in with the sauce and toss until every strand is coated.
Keep cooking

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