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Grilled Soba Noodles with Shredded Cabbage
Our Soba Noodles leans on soy sauce and patience: deeply savory and worth the wait, then finished with Shredded Cabbage.
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Free recipe
Glazed Okonomiyaki and Sesame
Glazed Okonomiyaki and Sesame -- simple ingredients treated with real care.
Ingredients
What you'll need
- 1 lb okonomiyaki
- a pinch soy sauce
- 4 oz dashi
- 1/4 cup mirin
- 2 tbsp scallions
- 1 cup toasted sesame seeds
- 3 cloves fresh ginger
- to taste flaky salt
Method
Step by step
- Pat the okonomiyaki dry and season it well so it browns instead of steaming.
- Get your pan hot and render the aromatics until they smell sweet and toasty.
- Return the okonomiyaki, add just enough liquid, and simmer until everything is tender.
- Taste, brighten with a squeeze of citrus, and plate while it is still hot.
Keep cooking
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A Home-Style Sushi Rolls, the kind of plate you make on a quiet evening, and served and Sesame.
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