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Golden Baingan Bharta with Garlic Naan
Indian Free recipe

Golden Baingan Bharta with Garlic Naan

4.3 (155 ratings)

Deeply satisfying Baingan Bharta with Garlic Naan, layered with warm, patient spice.

Prep
29 min
Cook
50 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb baingan bharta
  • 1/4 cup yellow onion
  • 2 tbsp garlic-ginger paste
  • 1 cup ground cumin
  • 3 cloves turmeric
  • 1 tsp garam masala
  • 1/2 cup fresh cilantro
  • to taste good finishing oil
Method

Step by step

  1. Pat the baingan bharta dry and season it well so it browns instead of steaming.
  2. Get your pan hot and render the aromatics until they smell sweet and toasty.
  3. Return the baingan bharta, add just enough liquid, and simmer until everything is tender.
  4. Taste, brighten with a squeeze of citrus, and plate while it is still hot.
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