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Recipes / French / Golden Beef Bourguignon and Dijon
Golden Beef Bourguignon and Dijon
French Free recipe

Golden Beef Bourguignon and Dijon

★★★★★ 4.5 (94 ratings)

Our Beef Bourguignon leans on unsalted butter and patience: rich without ever feeling heavy, then finished and Dijon.

Prep
8 min
Cook
48 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb beef bourguignon
  • 4 oz unsalted butter
  • 1/4 cup shallot
  • 2 tbsp fresh thyme
  • 1 cup dry white wine
  • 3 cloves kosher salt
  • 1 tsp cracked black pepper
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the beef bourguignon generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the beef bourguignon and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
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