Golden Duck Confit in Red Wine
Golden Duck Confit in Red Wine -- layered with warm, patient spice.
Golden Quiche Lorraine with Crusty Bread -- simple ingredients treated with real care.
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Golden Duck Confit in Red Wine -- layered with warm, patient spice.
Our Sole Meuniere leans on unsalted butter and patience: rich without ever feeling heavy, then finished over Buttered Noodles.
Deeply satisfying Cassoulet over Buttered Noodles, layered with warm, patient spice.
A Bistro Duck Confit, kissed with char and smoke, and served with Fresh Thyme.