Skillet Fried Chicken over Stone-Ground Grits
A Skillet Fried Chicken, built on a slow, honest base, and served over Stone-Ground Grits.
Our Shrimp and Grits leans on yellow onion and patience: built on a slow, honest base, then finished with Pepper Gravy.
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A Skillet Fried Chicken, built on a slow, honest base, and served over Stone-Ground Grits.
Our Pulled Pork leans on yellow onion and patience: kissed with char and smoke, then finished with Sweet Tea Glaze.
Our Pecan Pie leans on yellow onion and patience: kissed with char and smoke, then finished and Hot Honey.
Our Shrimp and Grits leans on yellow onion and patience: rich without ever feeling heavy, then finished with Pickles.