Spiced Egg Curry with Cucumber Raita
A Spiced Egg Curry, rich without ever feeling heavy, and served with Cucumber Raita.
Deeply satisfying Tandoori Chicken with Ginger, bright with acid and fresh herbs.
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A Spiced Egg Curry, rich without ever feeling heavy, and served with Cucumber Raita.
Our Baingan Bharta leans on yellow onion and patience: deeply savory and worth the wait, then finished with Fresh Cilantro.
Our Dal Makhani leans on yellow onion and patience: the kind of plate you make on a quiet evening, then finished in Tomato Gravy.
A Coconut Saag, rich without ever feeling heavy, and served and Warm Spices.