Toasted Soba Noodles and Nori
A Toasted Soba Noodles, kissed with char and smoke, and served and Nori.
Our Agedashi Tofu leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.
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A Toasted Soba Noodles, kissed with char and smoke, and served and Nori.
A Home-Style Sushi Rolls, the kind of plate you make on a quiet evening, and served over Steamed Rice.
Our Beef Udon leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished in Dashi Broth.
A Miso Japanese Curry, deeply savory and worth the wait, and served with Soft Egg.