Simmered Tonkotsu Ramen with Scallion
A Simmered Tonkotsu Ramen, the kind of plate you make on a quiet evening, and served with Scallion.
Our Beef Udon leans on soy sauce and patience: deeply savory and worth the wait, then finished with Pickled Ginger.
Join Lantern Kitchen to unlock the full ingredient list and method for Grilled Beef Udon with Pickled Ginger — along with every other premium recipe in the library.
A Simmered Tonkotsu Ramen, the kind of plate you make on a quiet evening, and served with Scallion.
Deeply satisfying Beef Udon over Steamed Rice, simple ingredients treated with real care.
Our Sesame Tofu leans on soy sauce and patience: kissed with char and smoke, then finished over Steamed Rice.
Miso Katsu Curry and Sesame -- layered with warm, patient spice.