Free
Japanese
Crispy Chicken Karaage and Sesame
Our Chicken Karaage leans on soy sauce and patience: built on a slow, honest base, then finished and Sesame.
Japanese
Free recipe
Grilled Miso Soup in Dashi Broth
Deeply satisfying Miso Soup in Dashi Broth, simple ingredients treated with real care.
Ingredients
What you'll need
- 1 lb miso soup
- 1 medium soy sauce
- 1 lb dashi
- a pinch mirin
- 4 oz scallions
- 1/4 cup toasted sesame seeds
- 2 tbsp fresh ginger
- to taste good finishing oil
Method
Step by step
- Start low: onions and garlic in butter until they turn soft and sweet.
- Layer in the main ingredients and let them get to know the pot.
- Cover with stock and simmer gently -- a hard boil muddies a good soup.
- Taste, correct the salt, and brighten with a little acid before ladling out.
Keep cooking
More Japanese
Free 
● Members
Japanese
Simmered Katsu Curry with Shredded Cabbage
Simmered Katsu Curry with Shredded Cabbage -- weeknight-fast but never a compromise.
● Members
Japanese
Simmered Chicken Karaage over Steamed Rice
Deeply satisfying Chicken Karaage over Steamed Rice, weeknight-fast but never a compromise.
Free
Japanese
Shoyu Gyudon with Scallion
A Shoyu Gyudon, rich without ever feeling heavy, and served with Scallion.