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Recipes / Thai / Grilled Satay with Thai Basil
Grilled Satay with Thai Basil
Thai Free recipe

Grilled Satay with Thai Basil

★★★★★ 4.3 (376 ratings)

A Grilled Satay, kissed with char and smoke, and served with Thai Basil.

Prep
24 min
Cook
58 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb satay
  • 1/2 cup fish sauce
  • 1 tbsp lime
  • 2 tsp garlic
  • 1 medium Thai chiles
  • 1 lb palm sugar
  • a pinch fresh cilantro
  • to taste fresh herbs, to finish
Method

Step by step

  1. Season the satay generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the satay and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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