Grilled Vegetable Tempura over Steamed Rice
Our Vegetable Tempura leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished over Steamed Rice.
A Grilled Sushi Rolls, deeply savory and worth the wait, and served and Sesame.
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Our Vegetable Tempura leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished over Steamed Rice.
A Panko-Crusted Sushi Rolls, built on a slow, honest base, and served with Pickled Ginger.
A Panko-Crusted Chicken Karaage, deeply savory and worth the wait, and served with Scallion.
Our Pork Tonkatsu leans on soy sauce and patience: kissed with char and smoke, then finished with Scallion.