Garlic Falafel and Olives
A Garlic Falafel, deeply savory and worth the wait, and served and Olives.
Grilled Tabbouleh with Lemon -- weeknight-fast but never a compromise.
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A Garlic Falafel, deeply savory and worth the wait, and served and Olives.
Our Roast Chicken leans on extra-virgin olive oil and patience: kissed with char and smoke, then finished and Fresh Oregano.
Our Baklava leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished with Lemon.
Our Stuffed Grape Leaves leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished over Warm Pita.