Chinese
Sichuan Wonton Soup with Chili Oil
Sichuan Wonton Soup with Chili Oil -- balanced between sweet, salt and heat.
Deeply satisfying Congee with Bok Choy, bright with acid and fresh herbs.
Join Lantern Kitchen to unlock the full ingredient list and method for Hand-Pulled Congee with Bok Choy — along with every other premium recipe in the library.
Sichuan Wonton Soup with Chili Oil -- balanced between sweet, salt and heat.
Hot Pork Dumplings over Jasmine Rice -- weeknight-fast but never a compromise.
Deeply satisfying Char Siu in Black Bean Sauce, weeknight-fast but never a compromise.
Garlic Dan Dan Noodles and Snow Peas -- balanced between sweet, salt and heat.