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Recipes / Chinese / Hand-Pulled Wonton Soup and Toasted Sesame
Hand-Pulled Wonton Soup and Toasted Sesame
Chinese Free recipe

Hand-Pulled Wonton Soup and Toasted Sesame

★★★★★ 4.4 (263 ratings)

Deeply satisfying Wonton Soup and Toasted Sesame, bright with acid and fresh herbs.

Prep
15 min
Cook
16 min
Servings
7
Difficulty
Advanced
Ingredients

What you'll need

  • 1 lb wonton soup
  • 1/4 cup soy sauce
  • 2 tbsp garlic
  • 1 cup fresh ginger
  • 3 cloves scallions
  • 1 tsp toasted sesame oil
  • 1/2 cup Shaoxing wine
  • to taste good finishing oil
Method

Step by step

  1. Start low: onions and garlic in butter until they turn soft and sweet.
  2. Layer in the main ingredients and let them get to know the pot.
  3. Cover with stock and simmer gently -- a hard boil muddies a good soup.
  4. Taste, correct the salt, and brighten with a little acid before ladling out.
Keep cooking

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