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Herb-Crusted Steak au Poivre with Compound Butter
Steakhouse & Grill ● Members

Herb-Crusted Steak au Poivre with Compound Butter

4.7 (308 ratings)

A Herb-Crusted Steak au Poivre, the kind of plate you make on a quiet evening, and served with Compound Butter.

Prep
20 min
Cook
25 min
Servings
4
Difficulty
Medium
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