Golden Crepes and Pearl Onions
A Golden Crepes, the kind of plate you make on a quiet evening, and served and Pearl Onions.
Deeply satisfying Beef Bourguignon and Dijon, simple ingredients treated with real care.
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A Golden Crepes, the kind of plate you make on a quiet evening, and served and Pearl Onions.
Buttery Nicoise Salad and Pearl Onions -- balanced between sweet, salt and heat.
Our Sole Meuniere leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished over Buttered Noodles.
Our Bouillabaisse leans on unsalted butter and patience: kissed with char and smoke, then finished with Herbs de Provence.