Baked Panzanella al Forno
Deeply satisfying Panzanella al Forno, layered with warm, patient spice.
Herbed Cannelloni with Sage Butter -- bright with acid and fresh herbs.
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Deeply satisfying Panzanella al Forno, layered with warm, patient spice.
Our Polenta leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished al Forno.
Our Bruschetta leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished and Olives.
Deeply satisfying Osso Buco with Sage Butter, simple ingredients treated with real care.