Garlic Gnocchi in Tomato Sugo
A Garlic Gnocchi, the kind of plate you make on a quiet evening, and served in Tomato Sugo.
Herbed Chicken Parmesan with Basil -- simple ingredients treated with real care.
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A Garlic Gnocchi, the kind of plate you make on a quiet evening, and served in Tomato Sugo.
Wood-Fired Penne with Sage Butter -- balanced between sweet, salt and heat.
A Nonna's Calzone, rich without ever feeling heavy, and served with Pancetta.
Our Focaccia leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished in Tomato Sugo.