Japanese
Glazed Vegetable Tempura in Dashi Broth
Glazed Vegetable Tempura in Dashi Broth -- bright with acid and fresh herbs.
Home-Style Salmon Nigiri with Soft Egg -- simple ingredients treated with real care.
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Glazed Vegetable Tempura in Dashi Broth -- bright with acid and fresh herbs.
Deeply satisfying Beef Udon with Shredded Cabbage, bright with acid and fresh herbs.
A Panko-Crusted Beef Udon, built on a slow, honest base, and served with Scallion.
A Panko-Crusted Miso Soup, deeply savory and worth the wait, and served with Shredded Cabbage.