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Recipes / Japanese / Home-Style Teriyaki Chicken and Sesame
Home-Style Teriyaki Chicken and Sesame
Japanese Free recipe

Home-Style Teriyaki Chicken and Sesame

★★★★★ 4.7 (334 ratings)

Our Teriyaki Chicken leans on soy sauce and patience: rich without ever feeling heavy, then finished and Sesame.

Prep
12 min
Cook
43 min
Servings
6
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb teriyaki chicken
  • 4 oz soy sauce
  • 1/4 cup dashi
  • 2 tbsp mirin
  • 1 cup scallions
  • 3 cloves toasted sesame seeds
  • 1 tsp fresh ginger
  • to taste a squeeze of citrus
Method

Step by step

  1. Season the teriyaki chicken generously and let it sit while you prep the aromatics.
  2. Build the base: cook the onion, garlic and spices until soft and fragrant.
  3. Add the teriyaki chicken and cook it through, letting it take on color and soak up the seasoning.
  4. Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking

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