Free
Chinese
Steamed Salt and Pepper Shrimp over Jasmine Rice
Deeply satisfying Salt and Pepper Shrimp over Jasmine Rice, weeknight-fast but never a compromise.
Chinese
Free recipe
Hot Pork Dumplings with Chili Oil
Our Pork Dumplings leans on soy sauce and patience: built on a slow, honest base, then finished with Chili Oil.
Ingredients
What you'll need
- 1 lb pork dumplings
- 2 tsp soy sauce
- 1 medium garlic
- 1 lb fresh ginger
- a pinch scallions
- 4 oz toasted sesame oil
- 1/4 cup Shaoxing wine
- to taste a squeeze of citrus
Method
Step by step
- Season the pork dumplings generously and let it sit while you prep the aromatics.
- Build the base: cook the onion, garlic and spices until soft and fragrant.
- Add the pork dumplings and cook it through, letting it take on color and soak up the seasoning.
- Rest briefly, adjust the salt and acid, and finish with fresh herbs before serving.
Keep cooking
More Chinese
Free 
Free
Chinese
Black Bean Bao Buns and Snow Peas
Our Bao Buns leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished and Snow Peas.
Free
Chinese
Steamed Salt and Pepper Shrimp with Chili Oil
A Steamed Salt and Pepper Shrimp, rich without ever feeling heavy, and served with Chili Oil.
Free
Chinese
Black Bean Fried Rice with Bok Choy
A Black Bean Fried Rice, kissed with char and smoke, and served with Bok Choy.