Kansas City Smoked Sausage on a Potato Bun
Our Smoked Sausage leans on barbecue rub and patience: built on a slow, honest base, then finished on a Potato Bun.
Deeply satisfying Cheeseburger and Grilled Onions, balanced between sweet, salt and heat.
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Our Smoked Sausage leans on barbecue rub and patience: built on a slow, honest base, then finished on a Potato Bun.
Our Pulled Pork leans on barbecue rub and patience: the kind of plate you make on a quiet evening, then finished with Smoked Salt.
Deeply satisfying Smoked Sausage in Vinegar Sauce, bright with acid and fresh herbs.
Our Brisket leans on barbecue rub and patience: kissed with char and smoke, then finished on a Potato Bun.