Seafood & Catch
Citrus Clam Linguine with Lemon
Citrus Clam Linguine with Lemon -- layered with warm, patient spice.
Lemon-Butter Grilled Swordfish with Caper Sauce -- bright with acid and fresh herbs.
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Citrus Clam Linguine with Lemon -- layered with warm, patient spice.
Cajun Lobster Bisque with Lemon -- simple ingredients treated with real care.
A Seared Cioppino, built on a slow, honest base, and served with Fresh Herbs.
Deeply satisfying Steamed Mussels and Charred Vegetables, balanced between sweet, salt and heat.