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Lemongrass Drunken Noodles over Jasmine Rice
Thai Free recipe

Lemongrass Drunken Noodles over Jasmine Rice

4.8 (201 ratings)

Lemongrass Drunken Noodles over Jasmine Rice -- weeknight-fast but never a compromise.

Prep
27 min
Cook
53 min
Servings
5
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb drunken noodles
  • a pinch fish sauce
  • 4 oz lime
  • 1/4 cup garlic
  • 2 tbsp Thai chiles
  • 1 cup palm sugar
  • 3 cloves fresh cilantro
  • to taste flaky salt
Method

Step by step

  1. Cook the noodles a touch under, rinse, and toss with a drop of oil so they stay loose.
  2. Heat the pan until it just smokes, then flash the garlic, ginger and scallion.
  3. Sear the protein hard, add the vegetables, and keep everything in motion.
  4. Fold the noodles back in with the sauce and toss until every strand is coated.
Keep cooking

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