Cajun Crab Cakes and Charred Vegetables
Our Crab Cakes leans on lemon and patience: built on a slow, honest base, then finished and Charred Vegetables.
A Pan-Seared Cioppino, the kind of plate you make on a quiet evening, and served with Fresh Herbs.
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Our Crab Cakes leans on lemon and patience: built on a slow, honest base, then finished and Charred Vegetables.
Deeply satisfying Seafood Paella and Charred Vegetables, bright with acid and fresh herbs.
A Chilled Fish and Chips, deeply savory and worth the wait, and served over Saffron Rice.
Deeply satisfying Lobster Bisque with Fresh Herbs, bright with acid and fresh herbs.