Shoyu Salmon Nigiri and Nori
A Shoyu Salmon Nigiri, rich without ever feeling heavy, and served and Nori.
Our Pork Tonkatsu leans on soy sauce and patience: the kind of plate you make on a quiet evening, then finished and Sesame.
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A Shoyu Salmon Nigiri, rich without ever feeling heavy, and served and Nori.
Sizzling Teriyaki Chicken and Nori -- balanced between sweet, salt and heat.
A Crispy Chicken Karaage, the kind of plate you make on a quiet evening, and served with Shredded Cabbage.
A Panko-Crusted Okonomiyaki, kissed with char and smoke, and served in Dashi Broth.