Provencal Gratin Dauphinois with Fresh Thyme
Deeply satisfying Gratin Dauphinois with Fresh Thyme, layered with warm, patient spice.
Provencal Nicoise Salad and Pearl Onions -- weeknight-fast but never a compromise.
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Deeply satisfying Gratin Dauphinois with Fresh Thyme, layered with warm, patient spice.
Our Tarte Tatin leans on unsalted butter and patience: the kind of plate you make on a quiet evening, then finished in Red Wine.
Our French Onion Soup leans on unsalted butter and patience: built on a slow, honest base, then finished over Buttered Noodles.
Deeply satisfying Ratatouille with Herbs de Provence, layered with warm, patient spice.