Char-Grilled Rack of Lamb with Peppercorn Sauce
Our Rack of Lamb leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Peppercorn Sauce.
A Rested Hanger Steak, deeply savory and worth the wait, and served over Mashed Potatoes.
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Our Rack of Lamb leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Peppercorn Sauce.
Char-Grilled Prime Rib and Crispy Onions -- balanced between sweet, salt and heat.
Our Philly Cheesesteak leans on unsalted butter and patience: kissed with char and smoke, then finished with Compound Butter.
Deeply satisfying Chicken-Fried Steak and Roasted Garlic, bright with acid and fresh herbs.