Herb-Crusted Ribeye with Red Wine Jus
A Herb-Crusted Ribeye, deeply savory and worth the wait, and served with Red Wine Jus.
Deeply satisfying Beef Stroganoff and Grilled Asparagus, weeknight-fast but never a compromise.
Join Lantern Kitchen to unlock the full ingredient list and method for Seared Beef Stroganoff and Grilled Asparagus — along with every other premium recipe in the library.
A Herb-Crusted Ribeye, deeply savory and worth the wait, and served with Red Wine Jus.
A Butter-Basted Pork Chops, built on a slow, honest base, and served with Chimichurri.
Rested T-Bone and Roasted Garlic -- layered with warm, patient spice.
A Reverse-Sear Chicken-Fried Steak, deeply savory and worth the wait, and served with Peppercorn Sauce.