Herb-Crusted Philly Cheesesteak with Compound Butter
Our Philly Cheesesteak leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Compound Butter.
Deeply satisfying Hanger Steak with Red Wine Jus, simple ingredients treated with real care.
Join Lantern Kitchen to unlock the full ingredient list and method for Rested Hanger Steak with Red Wine Jus — along with every other premium recipe in the library.
Our Philly Cheesesteak leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Compound Butter.
Bone-In Filet Mignon with Chimichurri -- simple ingredients treated with real care.
Deeply satisfying Beef Tenderloin with Peppercorn Sauce, weeknight-fast but never a compromise.
A Garlic-Rosemary Pork Chops, the kind of plate you make on a quiet evening, and served with Red Wine Jus.