Roasted Eggplant Parmesan al Forno
A Roasted Eggplant Parmesan, the kind of plate you make on a quiet evening, and served al Forno.
A Roasted Fettuccine, rich without ever feeling heavy, and served with Sage Butter.
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A Roasted Eggplant Parmesan, the kind of plate you make on a quiet evening, and served al Forno.
Our Linguine leans on extra-virgin olive oil and patience: deeply savory and worth the wait, then finished al Forno.
A Roasted Eggplant Parmesan, the kind of plate you make on a quiet evening, and served with Burrata.
Classic Cannelloni alla Vodka -- bright with acid and fresh herbs.