Greek & Mediterranean
Oregano Gyro over Warm Pita
A Oregano Gyro, the kind of plate you make on a quiet evening, and served over Warm Pita.
Roasted Tabbouleh and Toasted Pine Nuts -- weeknight-fast but never a compromise.
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A Oregano Gyro, the kind of plate you make on a quiet evening, and served over Warm Pita.
Lemon-Herb Greek Salad and Toasted Pine Nuts -- weeknight-fast but never a compromise.
Deeply satisfying Hummus with Lemon, bright with acid and fresh herbs.
Deeply satisfying Braised Chickpeas with Lemon, balanced between sweet, salt and heat.