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Recipes / Greek & Mediterranean / Charred Greek Salad with Cucumber
Charred Greek Salad with Cucumber
Greek & Mediterranean Free recipe

Charred Greek Salad with Cucumber

★★★★★ 4.6 (14 ratings)

Our Greek Salad leans on extra-virgin olive oil and patience: rich without ever feeling heavy, then finished with Cucumber.

Prep
18 min
Cook
55 min
Servings
4
Difficulty
Medium
Ingredients

What you'll need

  • 1 lb greek salad
  • 3 cloves extra-virgin olive oil
  • 1 tsp lemon
  • 1/2 cup garlic
  • 1 tbsp fresh oregano
  • 2 tsp crumbled feta
  • 1 medium kosher salt
  • to taste a squeeze of citrus
Method

Step by step

  1. Prep and chill the vegetables so everything stays crisp and bright.
  2. Whisk the dressing with olive oil, lemon and seasoning until it emulsifies.
  3. Combine the components and toss gently to coat without bruising.
  4. Top with cheese or herbs and finish with a last drizzle of good oil.
Keep cooking

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