Golden Duck Confit and Dijon
Golden Duck Confit and Dijon -- simple ingredients treated with real care.
Our Bouillabaisse leans on unsalted butter and patience: rich without ever feeling heavy, then finished and Dijon.
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Golden Duck Confit and Dijon -- simple ingredients treated with real care.
Our Pot au Feu leans on unsalted butter and patience: deeply savory and worth the wait, then finished in Red Wine.
Slow-Braised French Onion Soup and Dijon -- layered with warm, patient spice.
Our Quiche Lorraine leans on unsalted butter and patience: deeply savory and worth the wait, then finished with Herbs de Provence.